Comments on: Old South Bar-B-Q Oak Grove Kentucky http://www.bbqhub.com/2009/06/20/old-south-bar-b-q-oak-grove-kentucky/ The Fanatical World of Barbecue Sun, 05 Sep 2010 23:26:16 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: misty http://www.bbqhub.com/2009/06/20/old-south-bar-b-q-oak-grove-kentucky/comment-page-1/#comment-4360 misty Tue, 11 May 2010 01:04:23 +0000 http://www.bbqhub.com/?p=238#comment-4360 I live not far from this BBQ and I am sorry to have to tell everyone that they actually burned to the ground a few months back :( my husband and i had come to look forward to eating there and hope they will be rebuilding and if so, soon!! I live not far from this BBQ and I am sorry to have to tell everyone that they actually burned to the ground a few months back :( my husband and i had come to look forward to eating there and hope they will be rebuilding and if so, soon!!

]]> By: Molly (Weber) http://www.bbqhub.com/2009/06/20/old-south-bar-b-q-oak-grove-kentucky/comment-page-1/#comment-4262 Molly (Weber) Mon, 06 Jul 2009 20:40:21 +0000 http://www.bbqhub.com/?p=238#comment-4262 Traveling cross country is always great for finding the best BBQ and trying out all those different styles people coming up with! I've always thought the best places were the little holes in the wall! Molly Koch (Weber) BTW… check out our new video series “Weber Grill Master”. http://www.youtube.com/watch?v=iRN-VTuA0aw Grilling experts Jamie Purviance and Steven Raichlen compare notes on grilling techniques, what inspired these classically trained chefs to pursue the art of cooking with live fire, and find out what led to their biggest grilling mistakes. Traveling cross country is always great for finding the best BBQ and trying out all those different styles people coming up with! I’ve always thought the best places were the little holes in the wall! Molly Koch (Weber)

BTW… check out our new video series “Weber Grill Master”. http://www.youtube.com/watch?v=iRN-VTuA0aw Grilling experts Jamie Purviance and Steven Raichlen compare notes on grilling techniques, what inspired these classically trained chefs to pursue the art of cooking with live fire, and find out what led to their biggest grilling mistakes.

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