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	<title>Comments on: Monty&#8217;s Gourmet Foods &#8211; 4 Excellent BBQ Sauces</title>
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		<title>By: Eric Devlin</title>
		<link>http://www.bbqhub.com/2008/01/11/montys-gourmet-foods-4-excellent-bbq-sauces/#comment-15</link>
		<dc:creator>Eric Devlin</dc:creator>
		<pubDate>Fri, 18 Jan 2008 04:46:17 +0000</pubDate>
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		<description>Thanks for the tip on the sauces!

What did you try them on? Would you recommend them across the board (chicken, brisket, ribs, etc.) or would you pair one with a certain type of meat and another with a second type of meat?

Eric</description>
		<content:encoded><![CDATA[<p>Thanks for the tip on the sauces!</p>
<p>What did you try them on? Would you recommend them across the board (chicken, brisket, ribs, etc.) or would you pair one with a certain type of meat and another with a second type of meat?</p>
<p>Eric</p>
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